Looking for a job on the Arlberg?

Our 4-star hotel is a dedicated family business which adheres wholeheartedly to the traditions of regional hospitality. Together with you and other members of our team we strive to provide a carefree, relaxed holiday ambience for our guests. We look forward to receiving your written application by email at job@walserberg.at or by phone at +43 5583 3502. The Walch family and the Hotel Walserberg team

Work at Ski Arlberg, Austria's largest interconnected ski region

Walserberg Winter Culinarium

Great cuisine, lovingly prepared using carefully selected ingredients, is not only good for the palate – it’s food for the soul! Dedication to and use of our traditional gastronomy is part of our way of life. And providing a fitting ambience in our restaurant and dining rooms is an integral part of the whole culinary experience.

Walserberg Winter CulinariumMore information

Your hosts | history

Our history begins with the bakery which our grandfather Vinzenz Walch opened in Warth over 50 years ago. Today, many years later, we are a family-run hotel totally committed to ensuring enjoyable holidays for our guests. Learn more about our family.

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Winter in Warth

Your holiday destination, the little Walser village of Warth, is located at 1,400m above sea level at the point where the Bregenzerwald, the Hochtannberg and the Lech Valley meet. Come and experience the heart and soul of the mountains in Warth-Schröcken, a place where even Nature feels at home.

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Summer in Warth

In your holiday resort, the small Walser village of Warth, the Bregenzerwald, the Hochtannberg and the Lech Valley meet at 1,400 metres above sea level. Experience pure nature here - feel the breath of the mountains in Warth-Schröcken.

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Sommer in Warth

In Ihrem Urlaubsort, dem kleinen Walserdorf Warth, treffen auf 1.400 Metern Seehöhe der Bregenzerwald, der Hochtannberg und das Lechtal zusammen. Erleben Sie hier Natur pur – spüren Sie den Atem der Berge in Warth-Schröcken.

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Walserberg Summer Culinarium

Good food, prepared from carefully selected ingredients, not only caresses the palate but also the soul. Regional enjoyment is part of our way of life. This includes a cosy ambience in our dining rooms and parlours.

Walserberg Summer CulinariumMore information